My family always enjoys having pizza. The great thing about pizza is the variety in toppings and sauces you can use. This recipe is for a pizza dough that can be made in a bread machine. After you have the dough, you can use any sauce, toppings, and cheese. Experiment and enjoy!
HOME MADE PIZZA DOUGH
2 cups bread flour
1 cup water
1 teaspoon salt
1 teaspoon sugar
1 tablespoon olive oil
1 1/2 teaspoons yeast
Place the ingredients in your bread machine and use the dough cycle. This makes enough dough for a 9 x 13 sheet pan. Use prepared pizza sauce or pesto for the sauce and 2 cups shredded mozzarella. Bake at 450 degrees for 20 minutes.
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