When I was growing up, my step mother Marge would make her White Cookies every year for Christmas. She would roll them out and decorate them for the holidays. They never lasted long enough; the cookies and the holidays. Now I make the cookies as a drop cookie which is easier but still bring back the memories. Hopefully you can make your own warm memories with this delicious sugar cookie.
GRANDMA MARGE'S WHITE COOKIE
1 cup powdered sugar
1 cup white sugar
2 eggs
1 cup butter
1 cup vegetable oil
1 teaspoon cream of tartar
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon vanilla
4 1/4 cup all purpose flour
1. Mix the sugar, eggs, butter and oil. Add dry ingredients and combine. Chill dough for one hour.
2. Preheat oven at 350 degrees. Roll the dough into balls. Roll the dough balls in additional white sugar. Flatten the dough balls with a glass on the baking sheet Bake for 12 - 15 minutes until done.
ENJOY!
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